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WHITE COCONUT DULCE

Tender white tea leaves combined with sumptuous coconut. A lush, tropical white tea blend with a rich, creamy flavor.

BLUEBERRY POMEGRANATE

Premium Sencha green tea mixed with gojiberries, lemon grass, pomegranate seeds and cornflower blossoms. A distinctive green tea with robust flavor.

MATCHA

Matcha is a Japanese tea that has been ground into powder form with a mortar and pestle.

OOLONG NIRVANA

This elegant and sophisticated blend is made using a lightly oxidized Pouchong oolong. We’ve added natural essence of vanilla and organic lemon myrtle for a flavor that is luxuriously smooth and rich in complexity.

EARL GREY LAVENDAR

Traditional Organic Earl Grey tea infused with organic lavender and jasmine. The subtle floral notes add a hint of sophistication, making this black tea truly unforgettable. Our proprietary blend uses USDA Organic ingredients.

LEMON DROP

If you love things that are sweet and tart, this tea is for you! Lemon Drop is a zesty herbal blend with a bright little zing in the finish. It is the perfect balance of tart and sweet, freeze dried lemon and sour apple blended with pineapple and red currant. It is summer and sunshine in a cup. Our new favorite iced tea, and a perfect blend to cold brew overnight.

CARROT CAKE

An aromatic and delightfully rich rooibos blend, reminiscent of the classic dessert. Carrot, cinnamon, and candied ginger create a warm burst of flavor, while white chocolate nibs enhance the natural sweetness of red rooibos.

SWEET BANANA CREME

Decadent notes of caramelized banana unite with sweet chamomile and a hint of coconut in this mouthwatering Rooibos blend. Serve with steamed milk for a fantastic breakfast tea or as a soothing after dinner drink.

MATE BRIO

An energizing blend featuring Matè, the popular Latin American herb known for its robust flavor, high caffeine content and numerous health benefits. Blended with apple pieces, hibiscus, sweet blackberry leaves, cinnamon and a hint of cardamom for a warm, fruity flavor.

AMERICANO

LATTE

MOCHA

DRIP COFFEE

COLD BREW

BLACK BEAN DIPPER TACOS

Black beans baked in a corn tortilla paired with cilantro crema dipping sauce.

SWEET POTATO CAJUN TACOS

Sweet potatoes, black beans, topped with avocado and cajun sauce.

BREAKFAST SCRAMBLE TACOS

Tofu scramble, vegan cheese spread, walnut meat, topped with salsa.

BUFFALO CAULIFLOWER TACOS

Cauliflower baked and topped with buffalo sauce. Topped with celery, onion, and a garlic aioli drizzle.

CUPCAKES

Weekly special gluten-free vegan cupcakes.

HOUSEPLANTS

Plants are great for our physical health but also our mental! Lets not eat these ones...

SAGE